How to cook with beef jerkyJust Jerky
Here’s how to prepare beef jerky so that you can add it to any meal.
See our 3 suggestions for how to use Just Jerky’s beef jerky in your kitchen.
1. Place the whole contents of 1 x 50 Just Jerky beef jerky into a bowl. (please discard oxygen absorber).
2. Cover the beef jerky with water and place aside for about 30min - 1 hour. This rehydrates the beef jerky, preparing it for your meal invention.
3. Drain the water, and slice jerky into smaller pieces or use as is for any recipe you like.
What are some other dishes that go well with beef jerky?
Soups – Stews – Stir-frys – One-pan hash – Slow cooked beans – Veggie Salads/potato salad – Noodle Soup
Is it healthy to include jerky in cooked meals?
Absolutely! Just Jerky is a naturally preserved meat, meaning there are no artificial preservatives such as nitrates or flavour enhancers. This makes it far healthier than most other dry/cold meat product such as hams, salami and bacon.
Try using beef jerky in place of bacon in one of your favourite recipes and let us know how it goes!